baker – Fredericton, NB – Job posting

Job title: baker – Fredericton, NB – Job posting

Posted on March 11, 2022

Employer details

Tim Hortons Fredericton & Minto Group

Job details

Education: Secondary (high) school graduation certificate. Credentials (certificates, licences, memberships, courses, etc.): Not required. Experience: Will train. Additional Skills: Train staff. Maintain shift log of production and other data. Food safety/handling skills. Work Setting: Bake shop. Specific Skills: Prepare special orders. Inspect kitchen and food service areas. Frost and decorate cakes and baked goods. Ensure that the quality of products meets established standards. Draw up production schedules. Operate machinery. Security and Safety: Bondable. Criminal record check. Transportation/Travel Information: Own transportation. Work Conditions and Physical Capabilities: Fast-paced environment. Work under pressure. Repetitive tasks. Handling heavy loads. Physically demanding. Manual dexterity. Attention to detail. Hand-eye co-ordination. Ability to distinguish between colours. Standing for extended periods. Tight deadlines. Overtime required. Work Location Information: In shop. Food Specialties: Donuts and muffins. Desserts and pastries. Breads and rolls. Personal Suitability: Accurate. Team player. Excellent oral communication. Excellent written communication. Client focus. Dependability. Judgement. Reliability. Health benefits: Health care plan. Dental plan. Vision care benefits. Financial benefits: Bonus. Long term benefits: Group insurance benefits. Life insurance. Other benefits.

Location1160 Hanwell RoadFredericton, NBE3C 0A6

Salary$$13.25HOUR hourly for 32 to 40 hours per week

Terms of employment
Permanent employment
Full time

Day, Evening, Weekend, Early Morning, Morning

Start date
Starts as soon as possible

Health benefits, Long term benefits, Financial benefits

1 vacancy



Job Bank #1978219

Job requirements




Secondary (high) school graduation certificate


No experience

Specific Skills

Prepare special orders

Inspect kitchen and food service areas

Frost and decorate cakes and baked goods

Ensure that the quality of products meets established standards

Draw up production schedules

Operate machinery

Additional Skills

Train staff

Maintain shift log of production and other data

Food safety/handling skills

Work Setting

Bake shop

Food Specialties

Donuts and muffins

Desserts and pastries

Breads and rolls

Security and Safety


Criminal record check;

Transportation/Travel Information

Own transportation;

Work Conditions and Physical Capabilities

Fast-paced environment;

Work under pressure;

Repetitive tasks;

Handling heavy loads;

Physically demanding;

Manual dexterity;

Attention to detail;

Hand-eye co-ordination;

Ability to distinguish between colours;

Standing for extended periods;

Tight deadlines;

Overtime required;

Work Location Information

In shop;

Personal Suitability


Team player;

Excellent oral communication;

Excellent written communication;

Client focus;





Health benefits

Health care plan, Dental plan, Vision care benefits

Long term benefits

Group insurance benefits, Life insurance, Other benefits

Financial benefits


Who can apply to this job?

Only apply to this job if:

You are a Canadian citizen or a permanent resident of Canada.You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

Advertised until


Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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