Contents
Job title: line cook – Halifax, NS – Job posting
Job requirements
Languages
English
Education
No degree, certificate or diploma
Experience
No experience
- Credentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificate
Food Safety Certificate
- Specific Skills
Clean kitchen and work areas
Prepare and cook complete meals or individual dishes and foods
- Cook Categories
- Additional Skills
- Work Setting
- Security and Safety
- Transportation/Travel Information
- Work Conditions and Physical Capabilities
- Work Location Information
- Personal Suitability
Cook (general)
Line cook
Prep cook
Prepare dishes for customers with food allergies or intolerances
Restaurant
Criminal record check;
Public transportation is available;
Fast-paced environment;
Work under pressure;
Repetitive tasks;
Physically demanding;
Attention to detail;
Standing for extended periods;
Urban area;
Initiative;
Flexibility;
Team player;
Excellent oral communication;
Client focus;
Dependability;
Judgement;
Reliability;
Organized;
Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen or a permanent resident of Canada.You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
Advertised until
2022-03-31
Source link
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