Contents
Job title: cook – Montréal, QC – Job posting
Job requirements
Languages
Bilingual
On the road job
Work locations may vary. Frequent or constant travel is required from the employee.
Education
No degree, certificate or diploma
or equivalent experience
Experience
1 to less than 7 months
- Specific Skills
Train staff in preparation, cooking and handling of food
Manage kitchen operations
Inspect kitchens and food service areas
Clean kitchen and work areas
Maintain inventory and records of food, supplies and equipment
- Cook Categories
- Equipment and Machinery Experience
- Work Setting
- Products or Services (Sales)
- Security and Safety
- Transportation/Travel Information
- Work Conditions and Physical Capabilities
- Work Location Information
- Personal Suitability
First cook
Pick-up truck
Restaurant
Trucks and trailers
Criminal record check;
Own transportation;
Own vehicle;
Willing to travel;
Valid driver’s licence;
Public transportation is not available;
Fast-paced environment;
Repetitive tasks;
Physically demanding;
Attention to detail;
Standing for extended periods;
Various locations;
Initiative;
Flexibility;
Team player;
Excellent oral communication;
Client focus;
Dependability;
Judgement;
Reliability;
Organized;
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.Other candidates with or without a valid Canadian work permit.
Advertised until
2022-03-24
Source link
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