Contents
Job title: cook – Toronto, ON – Job posting
Job requirements
Languages
English
Education
No degree, certificate or diploma
Experience
1 year to less than 2 years
- Credentials (certificates, licences, memberships, courses, etc.)
Safe Food Handling certificate
Food Safety Certificate
- Specific Skills
Order supplies and equipment
Inspect kitchens and food service areas
Prepare and cook special meals for patients as instructed by dietitian or chef
Clean kitchen and work areas
Maintain inventory and records of food, supplies and equipment
Prepare and cook complete meals or individual dishes and foods
- Cook Categories
- Cuisine Specialties
- Additional Skills
- Work Setting
- Transportation/Travel Information
- Work Conditions and Physical Capabilities
- Work Location Information
Cook (general)
Japanese cuisine
Sushi preparation techniques
Prepare dishes for customers with food allergies or intolerances
Restaurant
Public transportation is available;
Fast-paced environment;
Repetitive tasks;
Standing for extended periods;
Urban area;
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.Other candidates with or without a valid Canadian work permit.
Advertised until
2022-04-01
Source link
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