Toronto

sushi chef – Toronto, ON – Job posting

Job title: sushi chef – Toronto, ON – Job posting

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

3 years to less than 5 years

Cuisine Specialties

Japanese cuisine

Additional Skills

Train staff in preparation, cooking and handling of food

Maintain records of food costs, consumption, sales and inventory

Prepare dishes for customers with food allergies or intolerances

Requisition food and kitchen supplies

Prepare and cook food on a regular basis, or for special guests or functions

Prepare and cook meals or specialty foods

Work Setting

Restaurant

Ranks of Chefs

Sushi chef

Food Specialties

Stocks, soups and sauces

Fish and seafood

Cold kitchen

Chefs and Specialist Chefs Specific Skills

Create new recipes

Instruct cooks in preparation, cooking, garnishing and presentation of food

Supervise cooks and other kitchen staff

Transportation/Travel Information

Public transportation is available;

Work Conditions and Physical Capabilities

Fast-paced environment;

Work under pressure;

Attention to detail;

Work Location Information

Urban area;

Personal Suitability

Flexibility;

Team player;

Organized;

Who can apply to this job?

Only apply to this job if:

You are a Canadian citizen or a permanent resident of Canada.You have a valid Canadian work permit.

If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.

Advertised until

2022-04-05

Source link

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