Job title: cook – Vancouver, BC – Job posting
Secondary (high) school graduation certificate
or equivalent experience
2 years to less than 3 years
- Specific Skills
Train staff in preparation, cooking and handling of food
Manage kitchen operations
Maintain inventory and records of food, supplies and equipment
Prepare and cook complete meals or individual dishes and foods
- Cook Categories
- Cuisine Specialties
- Work Setting
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent residents of Canada.Other candidates with or without a valid Canadian work permit.
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