Job title: cook – Vancouver, BC – Job posting
No degree, certificate or diploma
or equivalent experience
2 years to less than 3 years
- Specific Skills
Train staff in preparation, cooking and handling of food
Supervise kitchen staff and helpers
Prepare and cook special meals for patients as instructed by dietitian or chef
Clean kitchen and work areas
Maintain inventory and records of food, supplies and equipment
Prepare and cook complete meals or individual dishes and foods
- Additional Skills
- Work Setting
- Work Conditions and Physical Capabilities
- Personal Suitability
Prepare dishes for customers with food allergies or intolerances
Work under pressure;
Attention to detail;
Standing for extended periods;
Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen or a permanent resident of Canada.You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
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