Job title: line cook – Vancouver, BC – Job posting
Secondary (high) school graduation certificate
or equivalent experience
2 years to less than 3 years
- Specific Skills
Inspect kitchens and food service areas
Clean kitchen and work areas
Maintain inventory and records of food, supplies and equipment
Prepare and cook complete meals or individual dishes and foods
- Additional Skills
- Work Setting
- Work Conditions and Physical Capabilities
- Personal Suitability
Prepare dishes for customers with food allergies or intolerances
Work under pressure;
Attention to detail;
Standing for extended periods;
Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen or a permanent resident of Canada.You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
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